An edition of Smörgåsbordet (Swedish hors d'œuvres) (1935)

Smörgåsbordet (Swedish hors d'œuvres)

300 delicious recipes, hints, and suggestions for snacks, tidbits, etc.

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Smörgåsbordet (Swedish hors d'œuvres)
Gerda Simonson
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Last edited by MARC Bot
September 15, 2020 | History
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An edition of Smörgåsbordet (Swedish hors d'œuvres) (1935)

Smörgåsbordet (Swedish hors d'œuvres)

300 delicious recipes, hints, and suggestions for snacks, tidbits, etc.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
A. Bonnier publishing house
Language
English
Pages
101

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Subjects
Cookery (Relishes), Swedish Cookery, Swedish Cooking, Cooking (Relishes)
Edition Availability
Cover of: Smörgåsbordet (Swedish hors d'œuvres)
Smörgåsbordet (Swedish hors d'œuvres): 300 delicious recipes, hints, and suggestions for snacks, tidbits, etc.
1935, A. Bonnier publishing house
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes advertising matter.

Published in
[New York

Classifications

Dewey Decimal Class
641.59485
Library of Congress
TX725 .S5

The Physical Object

Pagination
101, [3] p.
Number of pages
101

ID Numbers

Open Library
OL6325112M
LCCN
35018678
OCLC/WorldCat
3282107

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON
September 15, 2020 Edited by MARC Bot import existing book
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page