An edition of Preservatives and other chemicals in foods
(1914)
Preservatives and other chemicals in foods
their use and abuse.
by Otto Folin
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Food, Preservatives, Analysis| Edition | Availability |
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1
Preservatives and other chemicals in foods: their use and abuse.
1914, Harvard Univ. Press
in English
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| August 12, 2020 | Edited by MARC Bot | remove fake subjects |
| December 19, 2011 | Edited by ImportBot | import new book |
| May 6, 2010 | Edited by EdwardBot | add Accessible book tag |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |