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Meat inspectionShowing 7 featured editions. View all 14 editions?
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1
Text-book of meat hygiene: with special consideration of antemortem and postmortim inspection of food-producing animals
1943, Lea & Febiger
in English
- 8th rev. ed. by John R. Mohler ... and Adolph Eichhorn ... with 169 illustrations and 5 colored plates.
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2
Text-book of meat hygiene: with special consideration of antemortem and postmortem inspection of food-producing animals
1939, Lea & Febiger
- 7th rev. ed by John R. Mohler and Adolph Eichhorn with 157 illustrations and 5 coloured plates.
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3
Text-book of meat hygiene: with special consideration of antemortem and postmortem of food-producing animals
1911, Lea & Febiger
in English
- [2d ed.]
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Libraries near you:
WorldCat
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4
Text-book of meat hygiene: with special consideration of antemortem and postmortem inspection of food-producing animals
1911, Lea & Febiger
- [2d ed.]
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6 |
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Libraries near you:
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Feedback?August 11, 2020 | Edited by MARC Bot | remove fake subjects |
November 28, 2012 | Edited by AnandBot | Fixed spam edits. |
November 22, 2012 | Edited by 188.190.125.71 | Edited without comment. |
May 12, 2010 | Edited by EdwardBot | add Accessible book tag |
December 10, 2009 | Created by WorkBot | add works page |