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Last edited by Open Library Bot
April 28, 2010 | History
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Edition | Availability |
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1
Winning foodservice ideas: the best of 'Restaurants & institutions' : R&I's guide to success with the menu, the staff, the customer and the kitchen
1994, John Wiley
in English
047130820X 9780471308201
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zzzz
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2
Winning Foodservice Ideas: R&I's Keys to Success With the Menu, the Staff, the Customer, and the Kitchen (The Best of Restaurants & Institutions)
November 1993, John Wiley & Sons
in English
047130820X 9780471308201
|
aaaa
Libraries near you:
WorldCat
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Feedback?April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |