An edition of With a fine feeling for food: selected and tested traditional Scots recipes (1972)

With a fine feeling for food: selected and tested traditional Scots recipes.

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With a fine feeling for food: selected and te ...
Janet Murray
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Last edited by MARC Bot
October 7, 2020 | History
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An edition of With a fine feeling for food: selected and tested traditional Scots recipes (1972)

With a fine feeling for food: selected and tested traditional Scots recipes.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Impulse Publications Ltd.
Language
English
Pages
230

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Subjects
Scottish Cookery, Scottish Cooking

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Edition Availability
Cover of: With a fine feeling for food: selected and tested traditional Scots recipes.
With a fine feeling for food: selected and tested traditional Scots recipes.
1972, Impulse Publications Ltd.
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Published in

Aberdeen

Classifications

Dewey Decimal Class
641.5/941
Library of Congress
TX717.3 .M82

The Physical Object

Pagination
[7], 230 p.
Number of pages
230

ID Numbers

Open Library
OL5450680M
ISBN 10
0901311154
LCCN
73152699
OCLC/WorldCat
628573
Library Thing
448197
Goodreads
4585118

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History

Download catalog record: RDF / JSON
October 7, 2020 Edited by MARC Bot import existing book
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page