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xxiv, 970 p. 24 cm
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Previews available in: English
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Edition | Availability |
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1
The chemical analysis of foods and food products.
1973, R. E. Krieger Pub. Co.
in English
- 3d ed.
088275131X 9780882751313
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Book Details
Edition Notes
Includes bibliographies.
Reprint of the ed. published by Van Nostrand, Princeton, N.J.
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The Physical Object
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Feedback?July 11, 2024 | Edited by MARC Bot | import existing book |
October 19, 2023 | Edited by Scott365Bot | import existing book |
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December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |