An edition of Low-temperature preservation of foods and living matter (1973)

Low-temperature preservation of foods and living matter

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Cover of: Low-temperature preservation of foods and living matter by Owen R. Fennema
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Last edited by Open Library Bot
December 5, 2010 | History
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An edition of Low-temperature preservation of foods and living matter (1973)

Low-temperature preservation of foods and living matter

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
M. Dekker
Language
English
Pages
598

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Previews available in: English

Subjects
Cryobiology, Frozen foods

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Edition Availability
Cover of: Low-temperature preservation of foods and living matter
Low-temperature preservation of foods and living matter
1973, M. Dekker
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
New York
Series
Food science, v. 3

Classifications

Dewey Decimal Class
664/.02853
Library of Congress
TP372.3 .F46, TP372.3.F46

The Physical Object

Pagination
xi, 598 p.
Number of pages
598

ID Numbers

Open Library
OL5307609M
Internet Archive
lowtemperaturepr0000fenn
ISBN 10
0824711858
LCCN
72090958
Goodreads
5570712

Source records

Library of Congress MARC record
Better World Books record
Promise Item

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History

Download catalog record: RDF / JSON
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page