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Previews available in: English
Subjects
Dinners and dining, CookingEdition | Availability |
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1
Memorable meals
1971, (49 Poland St., W1A 2LG), B.P.C. Publishing Ltd
in English
0356039374 9780356039374
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Book Details
Edition Notes
At head of title: Cordon Bleu.
"Adapted from the Cordin Bleu Cookery Course published by Purnell in association with the London Cordon Bleu Cookery School."
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The Physical Object
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March 5, 2025 | Edited by MARC Bot | import existing book |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |