An edition of The frozen-foods cookbook (1964)

The frozen-foods cookbook.

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The frozen-foods cookbook.
Poppy Cannon, Poppy Cannon
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Last edited by MARC Bot
March 24, 2025 | History
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An edition of The frozen-foods cookbook (1964)

The frozen-foods cookbook.

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Publish Date
Publisher
Crowell
Language
English
Pages
246

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Subjects

Frozen foods Cooking Cooking (Frozen foods)
Edition Availability
Cover of: The frozen-foods cookbook
The frozen-foods cookbook
1964-01-01, Crowell
Cover of: The frozen-foods cookbook.
The frozen-foods cookbook.
1964, Crowell
in English

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Book Details

Edition Notes

Published in
New York

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX828 .C3

The Physical Object

Pagination
246 p.
Number of pages
246

Edition Identifiers

Open Library
OL5914916M
LCCN
64017402
OCLC/WorldCat
1436484

Work Identifiers

Work ID
OL7006864W

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