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"The story of man...in a grain of wheat." The history of wheat in agriculture and culture; wheat breeding, cultivation and production; the history and practice of wheat milling; the many types of flour and byproducts of wheat milling; wheat nutrients; consumer mixes and breadstuffs; 80 pages with many photos, diagrams, illustrations, and references (1976 revised edition).
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From wheat to flour: the story of man in a grain of wheat.
1976, Wheat Flour Institute
in English
- Rev. ed.
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Edition Notes
Bibliography: p. 80.
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Feedback?October 11, 2020 | Edited by MARC Bot | import existing book |
March 16, 2011 | Edited by Donald R. Davis | Initial entry for this book (1976 revised edition), with photo of the cover. |
March 16, 2011 | Edited by 70.244.200.146 | Added new cover |
December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |