An edition of Man's foods, nutrition and environments in food gathering times and food producing times (1953)

Man's foods, nutrition and environments in food gathering times and food producing times.

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Man's foods, nutrition and environments in fo ...
Lloyd Bryan Jensen, Lloyd Brya ...
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Last edited by MARC Bot
January 6, 2023 | History
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An edition of Man's foods, nutrition and environments in food gathering times and food producing times (1953)

Man's foods, nutrition and environments in food gathering times and food producing times.

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Publish Date
Publisher
Garrard Press
Language
English
Pages
278

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Subjects

Food habits Nutrition Food History Nutritional Physiological Phenomena
Edition Availability
Cover of: Man's foods, nutrition and environments in food gathering times and food producing times.
Man's foods, nutrition and environments in food gathering times and food producing times.
1953, Garrard Press
in English

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Book Details

Edition Notes

Published in
Champaign, Ill

Classifications

Dewey Decimal Class
641.09
Library of Congress
GN407 .J45

The Physical Object

Pagination
x, 278 p.
Number of pages
278

Edition Identifiers

Open Library
OL6135428M
LCCN
53008847
OCLC/WorldCat
14654953

Work Identifiers

Work ID
OL6830779W

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