An edition of In Vivo Measurement of Body Composition in Meat Animals
(1984)
In vivo measurement of body composition in meat animals
by David G. Lister
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Meat inspection| Edition | Availability |
|---|---|
1
In vivo measurement of body composition in meat animals
1984, Elsevier Applied Science Publishers
in English
0853343195 9780853343196
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2
In Vivo Measurement of Body Composition in Meat Animals: Proceedings of a Workshop Held at the Agricultural and Food Research Council's Meat Research
December 1984, Elsevier Science Publishing Company
Hardcover
0853343195 9780853343196
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Book Details
Edition Notes
"[P]roceedings of a workshop held at the Agricultural and Food Research Council's Meat Research Institute, Langford, Bristol, UK, during 30 November and 1 December 1983"--Pref.
Includes bibliographies.
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| March 10, 2019 | Edited by MARC Bot | import existing book |
| December 10, 2009 | Created by WorkBot | add works page |