An edition of Yankee hill-country cooking
(1963)
Yankee hill-country cooking
heirloom recipes from rural kitchens.
by Beatrice Vaughan
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Previews available in: English
Subjects
American Cookery, New England style, American CookingPlaces
New EnglandShowing 3 featured editions. View all 3 editions?
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Yankee hill-country cooking: heirloom recipes from rural kitchens.
1963, Stephen Greene Press
in English
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Yankee hill-country cooking: heirloom recipes from rural kitchens
Publish date unknown, Stephen Greene Press
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| September 28, 2020 | Edited by MARC Bot | import existing book |
| July 22, 2019 | Edited by MARC Bot | remove fake subjects |
| July 22, 2017 | Edited by Mek | adding subject: In library |
| January 27, 2011 | Edited by ImportBot | add subjects from new record |
| December 10, 2009 | Created by WorkBot | add works page |