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Subjects
Radiation preservation of foodShowing 1 featured edition. View all 1 editions?
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1
Training manual on food irradiation technology and techniques: a joint undertaking by the Food and Agriculture Organization of the United Nations and the International Atomic Energy Agency.
1970, International Atomic Energy Agency
in English
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Book Details
Edition Notes
Bibliography: p. 102-105.
"STI/DOC/10/114."
"The manuscript in its final form has been prepared by Dr. Harry E. Goresline."
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Feedback?December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |