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Last edited by Ben Companjen
May 18, 2012 | History
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Publish Date
1980
Language
English
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1
Graduates of higher education in the food and agricultural sciences: an analysis of supply/demand relationships
1980, Dept. of Agriculture, Science and Education Administration
in English
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2
Graduates of higher education in the food and agricultural sciences: an analysis of supply/demand relationships
1980, Dept. of Agriculture, Science and Education Administration
in English
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Book Details
Table of Contents
v. 1. Agriculture, natural resources, and veterinary medicine (no. 1385)
v. 2. Home economics (no. 1407)
v. 3. Sex, race, and ethnicity characteristics of students and graduates and of food and agricultural professionals (no. 1433)
Edition Notes
Issued July 1980.
Bibliography: p. 105-110.
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Feedback?May 18, 2012 | Edited by Ben Companjen | merge authors |
December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |