Disponibilidad de alimentos a nivel familiar

tesis

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Disponibilidad de alimentos a nivel familiar
Luisa Inés González de Aguil ...
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by Open Library Bot
December 5, 2010 | History

Disponibilidad de alimentos a nivel familiar

tesis

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Buy this book

Edition Availability
Cover of: Disponibilidad de alimentos a nivel familiar
Disponibilidad de alimentos a nivel familiar: tesis
1978, Universidad de San Carlos de Guatemala, Facultad de Ciencias Químicas y Farmacia, Instituto de Nutrición de Centro América y Panamá, Centro de Estudios Superiores en Nutrición y Ciencias de Alimentos, Escuela de Nutrición
in Spanish

Add another edition?

Book Details


Edition Notes

Thesis (licenciatura)--Universidad de San Carlos de Guatemala.
Bibliography: leaves 69-74.

Published in
Guatemala

Classifications

Library of Congress
TX360.G9 G66

The Physical Object

Pagination
viii, 81 leaves ;
Number of pages
81

ID Numbers

Open Library
OL4160673M
LCCN
80141737

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page