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Publish Date
1941
Language
English
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Subjects
Cooking, Cooking, americanEdition | Availability |
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The American Woman's Cookbook
1941, For the Culinary Arts Institute by Consolidated Book Publishers
Hardcover
in English
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Book Details
Edition Notes
Edited and revised by
Ruth Berolzheimer
Director,
Culinary Arts Institute
From the Delineator Cook Book
Edited by
Delineator Institute
Mildred Maddocks Bentley, Director
Martha Van Rensseler and Flora Rose
Directors, College of Home Economics
Cornell University
The Physical Object
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Feedback?February 28, 2022 | Edited by ImportBot | import existing book |
February 4, 2020 | Edited by cal506 | New listing. |
December 10, 2009 | Created by WorkBot | add works page |