An edition of Food from algae (1958)

Food from algae

a review of the literature.

by

Food from algae
John Lavery, John Lavery
Not in Library

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Last edited by MARC Bot
September 28, 2020 | History
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An edition of Food from algae (1958)

Food from algae

a review of the literature.

by

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Publish Date
Publisher
Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Engineering Command, U.S. Army
Language
English
Pages
31

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Subjects

Algae as food, Bibliography

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Edition Availability
Cover of: Food from algae
Food from algae: a review of the literature.
1958, Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Engineering Command, U.S. Army
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Bibliography: p. 22-31.
Cover title.

Published in
Chicago
Series
Library bulletin, no. 1
Genre
Bibliography.

Classifications

Dewey Decimal Class
589.3072
Library of Congress
UC30 .A618 no. 1

The Physical Object

Pagination
31 p.
Number of pages
31

ID Numbers

Open Library
OL5788553M
LCCN
59060223
OCLC/WorldCat
4317326

Source records

Library of Congress MARC record
marc_columbia MARC record

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History

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September 28, 2020 Edited by MARC Bot import existing book
December 10, 2009 Created by WorkBot add works page