An edition of Problems in preventing the marketing of raw meat and poultry containing potentially harmful residues: report to the Congress (1979)

Problems in preventing the marketing of raw meat and poultry containing potentially harmful residues

report to the Congress

by

Problems in preventing the marketing of raw m ...
United States. General Account ...
Locate

My Reading Lists:

Create a new list
Notes
Notes

Buy this book

Last edited by EdwardBot
November 10, 2011 | History
Edit
An edition of Problems in preventing the marketing of raw meat and poultry containing potentially harmful residues: report to the Congress (1979)

Problems in preventing the marketing of raw meat and poultry containing potentially harmful residues

report to the Congress

by

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
United States General Accounting Office
Language
English
Pages
87

Buy this book

Subjects

Feed additive residues Meat industry and trade Meat Poultry industry Contamination

Places

United States
Edition Availability
Cover of: Problems in preventing the marketing of raw meat and poultry containing potentially harmful residues
Problems in preventing the marketing of raw meat and poultry containing potentially harmful residues: report to the Congress
1979, United States General Accounting Office
in English

Add another edition?

Book Details

Edition Notes

Cover title.
"HRD-79-10."
"B-164031(2)."

Published in
[Washington]

Classifications

Dewey Decimal Class
353.008/233
Library of Congress
HD9416 .U53 1979

The Physical Object

Pagination
vii, 87 p. ;
Number of pages
87

Edition Identifiers

Open Library
OL4064194M
LCCN
79601995

Work Identifiers

Work ID
OL561125W

Source records

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Download catalog record: RDF / JSON