An edition of California brandy cuisine (1984)

California brandy cuisine

celebrating 200 years of California brandy

by

Cover of: California brandy cuisine by Malcolm R. Hébert, Malcolm R. Hébert
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Last edited by ImportBot
July 22, 2022 | History
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An edition of California brandy cuisine (1984)

California brandy cuisine

celebrating 200 years of California brandy

by

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Publish Date
Publisher
Wine Appreciation Guild
Language
English
Pages
124

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Previews available in: English

Subjects

Brandy, Cookery (Brandy), Cooking (Brandy)

Places

California
Edition Availability
Cover of: California brandy cuisine
California brandy cuisine: celebrating 200 years of California brandy
1984, Wine Appreciation Guild
in English

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Book Details

Edition Notes

Includes index.

Published in
San Francisco, CA

Classifications

Dewey Decimal Class
641.6/25
Library of Congress
TX726 .H425 1984

The Physical Object

Pagination
124 p. :
Number of pages
124

Edition Identifiers

Open Library
OL3188963M
Internet Archive
californiabrandy0000hebe
ISBN 10
0932664466
LCCN
83051171
OCLC/WorldCat
10341822
LibraryThing
7624544
Goodreads
3631085

Work Identifiers

Work ID
OL5611249W

Source records

Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON
July 22, 2022 Edited by ImportBot import existing book
October 28, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page