An edition of Recipes, Middle Eastern cooking (1969)

Recipes, Middle Eastern cooking.

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Recipes, Middle Eastern cooking.
Harry G. Nickles
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Last edited by MARC Bot
May 19, 2019 | History
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An edition of Recipes, Middle Eastern cooking (1969)

Recipes, Middle Eastern cooking.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Time-Life
Language
English
Pages
120

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Subjects
Middle Eastern Cookery, Middle Eastern Cooking

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Edition Availability
Cover of: Recipes, Middle Eastern cooking.
Recipes, Middle Eastern cooking.
1969, Time-Life
in English
  • Not in Library

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Book Details

Edition Notes

Includes index.

Published in
New York
Series
Foods of the world

Classifications

Dewey Decimal Class
641.5956

The Physical Object

Pagination
120 p. :
Number of pages
120

ID Numbers

Open Library
OL22911796M

Source records

marc_openlibraries_sanfranciscopubliclibrary MARC record

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History

Download catalog record: RDF / JSON
May 19, 2019 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page