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Publish Date
1983
Publisher
U.S. Dept. of Agriculture, Human Nutrition Information Service,
For sale by the Supt. of Docs., U.S. G.P.O.
Language
English
Pages
15
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Previews available in: English
Subjects
Food, Iron content, TablesEdition | Availability |
---|---|
1
Iron content of food
1983, U.S. Dept. of Agriculture, Human Nutrition Information Service, For sale by the Supt. of Docs., U.S. G.P.O.
in English
- Slightly rev.
|
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Libraries near you:
WorldCat
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2
Iron content of food
1982, U.S. Dept. of Agriculture, Human Nutrition Information Service
in English
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Book Details
Edition Notes
Cover title.
Includes bibliographical references.
The Physical Object
ID Numbers
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Feedback?September 2, 2021 | Edited by MARC Bot | import existing book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |