An edition of Food Irradiation (Elsevier Applied Food Science Series)
(1991)
Food irradiation
by Stuart Thorne
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Publish Date
1991
Publisher
Elsevier Applied Science,
Kluwer Academic Pub
Language
English
Pages
332
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Previews available in: English
Subjects
Radiation preservation of foodShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Food Irradiation (Elsevier Applied Food Science Series)
September 1992, Kluwer Academic Pub
Hardcover
in English
1851666516 9781851666515
|
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WorldCat
|
2
Food irradiation
1991, Elsevier Applied Science, Kluwer Academic Pub
in English
1851666516 9781851666515
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes bibliographical references and index.
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| November 13, 2020 | Edited by MARC Bot | import existing book |
| December 10, 2009 | Created by WorkBot | add works page |