An edition of The Dione Lucas meat and poultry cook book (1955)

The Dione Lucas meat and poultry cook book

[1st ed.]

by

  • 2 Want to read
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Cover of: The Dione Lucas meat and poultry cook book by Dione Lucas, Dione Lucas
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  • 2 Want to read
  • 1 Have read
Last edited by MARC Bot
March 8, 2025 | History
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An edition of The Dione Lucas meat and poultry cook book (1955)

The Dione Lucas meat and poultry cook book

[1st ed.]

by

  • 2 Want to read
  • 1 Have read

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Publish Date
Publisher
Little, Brown
Language
English
Pages
324

Previews available in: English

Subjects

Cookery (Meat) Cookery (Poultry) Cooking (Meat) Cooking (Poultry)
Edition Availability
Cover of: The Dione Lucas meat and poultry cook book
The Dione Lucas meat and poultry cook book
1955, Little, Brown
in English - [1st ed.]

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Book Details

Edition Notes

Published in
Boston

Classifications

Library of Congress
TX749 .L8

The Physical Object

Pagination
324 p.
Number of pages
324

Edition Identifiers

Open Library
OL6176549M
Internet Archive
dionelucasmeat00luca
LCCN
55008100
OCLC/WorldCat
2909654

Work Identifiers

Work ID
OL5261585W

Source records

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