An edition of The vitamin-D potency of different fish and fish products (1939)

The vitamin-D potency of different fish and fish products

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The vitamin-D potency of different fish and f ...
Valborg Aschehoug, Valborg Asc ...
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Last edited by Open Library Bot
December 4, 2010 | History
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An edition of The vitamin-D potency of different fish and fish products (1939)

The vitamin-D potency of different fish and fish products

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Publish Date
Publisher
Society of Chemical Industry
Language
English

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Subjects

Analysis, Fish as food, Fishery products, Vitamin D in human nutrition
Edition Availability
Cover of: The vitamin-D potency of different fish and fish products
The vitamin-D potency of different fish and fish products
1939, Society of Chemical Industry
in English

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Book Details

Edition Notes

Includes bibliographical references.
Cover title.
"Reprinted from the Journal of the Society of Chemical Industry, June 1939."

Published in
London

Classifications

Dewey Decimal Class
641.3/92
Library of Congress
TX556.5 .A83 1939

The Physical Object

Pagination
4 p. ;

Edition Identifiers

Open Library
OL2636711M
LCCN
85210960

Work Identifiers

Work ID
OL5194990W

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page