An edition of Cooking the Lebanese way (1986)

Cooking the Lebanese way

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Cover of: Cooking the Lebanese way by Suad Amari
Preview
Borrow Listen

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by ImportBot
August 13, 2020 | History
Edit
An edition of Cooking the Lebanese way (1986)

Cooking the Lebanese way

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

An introduction to the cooking of Lebanon featuring such traditional recipes as Kabobs, hummus and tahini dip, chard and yogurt soup, and cracked wheat pilaf. Also includes information on the history, geography, customs and people of this Middle Eastern country.

Publish Date
Publisher
Lerner Publications Co.
Language
English
Pages
47

Check nearby libraries

Buy this book

Previews available in: English

Subjects
Social life and customs, Lebanese Cookery, Lebanese Cooking, Juvenile literature, Cooking, lebanese, Cooking, Lebanon, social life and customs, Lebanon, Cooking, juvenile literature
Places
Lebanon

Showing 2 featured editions. View all 2 editions?

Edition Availability
Cover of: Cooking the Lebanese Way
Cooking the Lebanese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
June 2002, Lerner Publishing Group
Hardcover in English - 2 Rev Exp edition
Libraries near you: WorldCat
Cover of: Cooking the Lebanese way
Cooking the Lebanese way
1986, Lerner Publications Co.
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

Includes index.

Published in
Minneapolis
Series
Easy menu ethnic cookbooks

Classifications

Dewey Decimal Class
641.595692
Library of Congress
TX725.L4 A43 1986, TX725.L4A43 1986

The Physical Object

Pagination
47 p. :
Number of pages
47

ID Numbers

Open Library
OL2537300M
Internet Archive
cookinglebanesew00amar
ISBN 10
082250913X
LCCN
85018172
OCLC/WorldCat
12418625
Library Thing
3098758
Goodreads
4262323

Source records

Internet Archive item record
Better World Books record
Library of Congress MARC record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

See All

History

Download catalog record: RDF / JSON
August 13, 2020 Edited by ImportBot import existing book
July 31, 2020 Edited by ImportBot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
December 10, 2009 Created by WorkBot add works page