An edition of Vegetarian cheese cookery (1987)

Vegetarian cheese cookery

making and using rennet-free cheeses

by

Cover of: Vegetarian cheese cookery by Jo Marcangelo, Jo Marcangelo
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Last edited by ImportBot
December 17, 2022 | History
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An edition of Vegetarian cheese cookery (1987)

Vegetarian cheese cookery

making and using rennet-free cheeses

by

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Publish Date
Publisher
Thorsons Pub. Group, Distributed by Sterling Pub. Co., HarperCollins
Language
English
Pages
160

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Previews available in: English

Subjects

Cheese Cookery (Cheese) Vegetarian cookery Cooking (Cheese) Vegetarian cooking Cooking (cheese)
Edition Availability
Cover of: Vegetarian cheese cookery
Vegetarian cheese cookery: making and using rennet-free cheeses
1987, Thorsons Pub. Group, Distributed by Sterling Pub. Co., HarperCollins
in English

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Book Details

Edition Notes

Distributor from label on t.p.
Includes index.

Published in
Wellingborough, Northamptonshire, Rochester, Vt, New York, N.Y
Series
A Thorsons wholefood cookbook
Other Titles
Rennet-free cheese.

Classifications

Dewey Decimal Class
641.6/73
Library of Congress
TX759.5.C48 M37 1987, TX759

The Physical Object

Pagination
160 p., [8] p. of plates :
Number of pages
160

Edition Identifiers

Open Library
OL2133461M
Internet Archive
vegetariancheese0000marc
ISBN 10
0722515111
LCCN
88198610
Goodreads
3687640

Work Identifiers

Work ID
OL4727431W

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