An edition of Freeze-Drying of Foods (2000)

Freeze-Drying of Foods

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Last edited by ImportBot
January 31, 2024 | History
An edition of Freeze-Drying of Foods (2000)

Freeze-Drying of Foods

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Pages
96

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Edition Availability
Cover of: Freeze-Drying of Foods
Freeze-Drying of Foods
January 2000, CRC Press, CRC Press Inc.,U.S.
Textbook Binding

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Book Details


The Physical Object

Format
Textbook Binding
Number of pages
96

ID Numbers

Open Library
OL11173156M
Internet Archive
freezedryingoffo0000cjki
ISBN 10
0878191054
ISBN 13
9780878191055
Library Thing
6879993

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History

Download catalog record: RDF / JSON
January 31, 2024 Edited by ImportBot import existing book
December 10, 2009 Created by WorkBot add works page