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An edition of Black cake, a recipe by Emily Dickinson (1994)

Black cake, a recipe by Emily Dickinson

by and

Black cake, a recipe by Emily Dickinson
Sylvia Glickman, Emily Dickins...
Black cake, a recipe by Emily Dickinson by Sylvia Glickman, Emily Dickinson, Sylvia Glickman, Emily Dickinson
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Last edited by MARC Bot
September 29, 2026 | History
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An edition of Black cake, a recipe by Emily Dickinson (1994)

Black cake, a recipe by Emily Dickinson

by and

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Publish Date
Publisher
Hildegard Pub. Co.
Language
English

Subjects

Musical settings Songs (High voice) with piano

People

Emily Dickinson (1830-1886)
Edition Availability
Cover of: Black cake, a recipe by Emily Dickinson
Black cake, a recipe by Emily Dickinson
1994, Hildegard Pub. Co.
in English
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Book Details

Edition Notes

For high voice and piano.

"Words are from Emily Dickinson, profile of the poet as cook, by guides at the Dickinson Homestead, Harvard University Press, publisher."

Includes biographical and program notes.

Published in
Bryn Mawr, PA (Box 332, Bryn Mawr 19010)

Classifications

Library of Congress
M1621 .G

The Physical Object

Pagination
1 score (6 p.)

Edition Identifiers

Open Library
OL62605012M
LCCN
96704219
OCLC/WorldCat
30578324

Work Identifiers

Work ID
OL46030670W

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