An edition of Sensory analysis - determination of sensitivity of taste = (1979)

Sensory analysis - determination of sensitivity of taste =

Analyse sensorielle - de termination de l'acuite gustative.

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Sensory analysis - determination of sensitivi ...
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An edition of Sensory analysis - determination of sensitivity of taste = (1979)

Sensory analysis - determination of sensitivity of taste =

Analyse sensorielle - de termination de l'acuite gustative.

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Publish Date
Publisher
International Organization for Standardizaton
Language
English

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Edition Availability
Cover of: Sensory analysis - determination of sensitivity of taste =
Sensory analysis - determination of sensitivity of taste =: Analyse sensorielle - de termination de l'acuite gustative.
1979, International Organization for Standardizaton
in English

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Book Details

Edition Notes

Published in
[Geneva]
Series
ISO 3972-1979 (E)

Classifications

Dewey Decimal Class
664.07

Edition Identifiers

Open Library
OL14311242M

Work Identifiers

Work ID
OL4492293W

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