An edition of Selected health recipes from the Saturday evening post family cookbook
(1984)
Selected health recipes from the Saturday evening post family cookbook
by Charlotte Turgeon and Cory SerVaas
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| Edition | Availability |
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Selected health recipes from the Saturday evening post family cookbook
1984, Saturday Evening Post Society
in English
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Book Details
Table of Contents
Food for thought.
A healthy diet for Americans.
Role of plant fiber in the diet.
Morning glories: pancakes, waffles and coffee cakes.
Learn to love loaf-ing.
Whole-grain oat flour.
Oats as a thickener.
Rise and shine: bread, quick breads and muffins.
Sour starter.
Stirring experiences: soups and chowders.
A salad for all seasons.
Taking your leaves: salads and salad dressings.
The main event: luncheon and dinner dishes (Broccoli-cashew casserole)
Making light of it.
Lucky breaks: snacks, sandwiches and beverages.
The garden of earthly delights: vegetables and grains.
The satisfying conclusion: desserts and candies (Raspberry hazelnut torte, Blueberry crisp, Fluffy apricot cheese pie, Raspberry strawberry cheese)
Wave a magic wand: microwave cookery.
A halt to salt.
Diet for herpes control.
Sources of fiber.
Percentage of calories from fat in foods.
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