An edition of Half a century of evolution in the food industry (1952)

Half a century of evolution in the food industry

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Half a century of evolution in the food indus ...
Philip Barry, Philip Barry
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Last edited by MARC Bot
February 3, 2026 | History
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An edition of Half a century of evolution in the food industry (1952)

Half a century of evolution in the food industry

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Publish Date
Publisher
Food Law Institute, Inc.
Language
English
Pages
18

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Edition Availability
Cover of: Half a century of evolution in the food industry
Half a century of evolution in the food industry
1952, Food Law Institute, Inc.
in English

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Book Details

Edition Notes

[Address] at Harvard Graduate School of Business Administration, April 16, 1952, under auspices of The Food Law Institute, Inc.

Published in
New York

The Physical Object

Pagination
18 ℓ.
Number of pages
18

Edition Identifiers

Open Library
OL61235665M
OCLC/WorldCat
39520211

Work Identifiers

Work ID
OL44864015W

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