An edition of Wok & stir-fry cooking at the Academy (1993)

Wok & stir-fry cooking at the Academy

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Wok & stir-fry cooking at the Academy
Joyce Jue, Joyce Jue
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Last edited by MARC Bot
November 15, 2020 | History
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An edition of Wok & stir-fry cooking at the Academy (1993)

Wok & stir-fry cooking at the Academy

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Publish Date
Publisher
Cole Group
Language
English
Pages
127

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Subjects

Stir frying, Wok cookery, Wok cooking
Edition Availability
Cover of: Wok & stir-fry cooking at the Academy
Wok & stir-fry cooking at the Academy
1993, Cole Group
in English

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Book Details

Edition Notes

Originally published: Wok & stir fry cooking. San Ramon, Calif. : Chevron Chemical Co., 1989.
Includes index.

Published in
Santa Rosa, CA
Series
California Culinary Academy series
Other Titles
Wok and stir-fry at the Academy.

Classifications

Dewey Decimal Class
641.7/7
Library of Congress
TX840.W65 J84 1993

The Physical Object

Pagination
127 p. :
Number of pages
127

Edition Identifiers

Open Library
OL1739490M
ISBN 10
1564260445
LCCN
92044850
OCLC/WorldCat
27147230
LibraryThing
321210
Goodreads
306744

Work Identifiers

Work ID
OL443228W

Source records

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History

Download catalog record: RDF / JSON
November 15, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
October 28, 2009 Created by WorkBot add works page