An edition of Beekeeping in the clover region
(1922)
Beekeeping in the clover region
Rev. / by James I. Hambleton.
by Everett Franklin Phillips and Geo. S. Demuth
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Beekeeping methods suitable for the clover region are well developed but many beekeepers of this region are failing to obtain the full available honey crop because of deficiencies in their practice. A system of management is here given which will result in a full crop from these sources. The variation in the value of the clovers to the beekeeper is also discussed and the methods to be followed in brining the clover region back to its former prominence in honey production are outlined.
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United States| Edition | Availability |
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Beekeeping in the clover region
1932, U.S. Dept. of Agriculture
in English
- Rev. / by James I. Hambleton.
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Book Details
Table of Contents
Geographical boundaries of the clover region
Variations within the region
Relation to other beekeeping regions
Characteristics of the clovers
Present development of beekeeping in the region
Peculiarities of the region
Type of honey to be produced
Other plants in the region which furnish nectar
Equipment recommended
Adaptations for beekeeping practice for this region
Market facilities and methods of marketing
Opportunities for the development of this region.
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| October 3, 2025 | Created by MARC Bot | import new book |