An edition of Developments in food marketing in the U.S.A (1984)

Developments in food marketing in the U.S.A.

by

Developments in food marketing in the U.S.A.
Davis, J., Davis, J.
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
Notes

Buy this book

Last edited by Open Library Bot
December 4, 2010 | History
Edit
An edition of Developments in food marketing in the U.S.A (1984)

Developments in food marketing in the U.S.A.

by

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Economics & Statistics Division, Dept. of Agriculture
Language
English
Pages
172

Buy this book

Subjects

Farm produce, Food industry and trade, Marketing

Places

Northern Ireland, United States

Showing 1 featured edition. View all 1 editions?

Edition Availability
Cover of: Developments in food marketing in the U.S.A.
Developments in food marketing in the U.S.A.
1984, Economics & Statistics Division, Dept. of Agriculture
in English
  • Not in Library

Add another edition?

Book Details

Edition Notes

Cover title.

Published in
Belfast

Classifications

Dewey Decimal Class
381/.45664/00973
Library of Congress
HD9005 .D34 1984

The Physical Object

Pagination
xviii, 172 p. :
Number of pages
172

ID Numbers

Open Library
OL2954801M
LCCN
84197126

Source records

Library of Congress MARC record

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page