Chinese cooking with American meals.

[1st ed.]
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Last edited by MARC Bot
October 5, 2020 | History

Chinese cooking with American meals.

[1st ed.]
  • 1 Want to read

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Publish Date
Publisher
Doubleday
Language
English
Pages
239

Buy this book

Previews available in: English

Book Details


Edition Notes

Published in
Garden City, N.Y

Classifications

Dewey Decimal Class
641.5951
Library of Congress
TX724.5.C5 H64

The Physical Object

Pagination
239 p.
Number of pages
239

Edition Identifiers

Open Library
OL5298293M
Internet Archive
chinesecookingwi00hodg
LCCN
72078671
Amazon ID (ASIN)
B000LJVRYS
Better World Books
Goodreads
23290268

Work Identifiers

Work ID
OL4322272W

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