An edition of Chinese Cuisine & American Palate
(2004)
Chinese Cuisine & American Palate
The Arts & Science of Chinese Cooking
by Jacqueline M. Newman
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Last edited by Open Library Bot
April 28, 2010 | History
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Chinese Cuisine & American Palate: The Arts & Science of Chinese Cooking
April 2004, Center for Thanatology Research &
Paperback
in English
0930194993 9780930194994
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| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |