An edition of Changing the nature of food (2000)

Changing the nature of food

genetically engineered food

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Last edited by ImportBot
August 19, 2022 | History
An edition of Changing the nature of food (2000)

Changing the nature of food

genetically engineered food

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Vision
Language
English
Pages
208

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Previews available in: English

Edition Availability
Cover of: Changing the nature of food

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Book Details


Edition Notes

Originally published: Rochester, Vt.: Park Street, 1999.

Includes bibliographical references and index.

Published in
London

Classifications

Dewey Decimal Class
363.1929
Library of Congress
TP248.65.F66 T45 2000

The Physical Object

Pagination
xvi, 208 p. ;
Number of pages
208

ID Numbers

Open Library
OL19617771M
Internet Archive
changingnatureof0000teit
ISBN 10
1901250555
OCLC/WorldCat
45790996
Goodreads
5541655

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History

Download catalog record: RDF / JSON
August 19, 2022 Edited by ImportBot import existing book
December 3, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page