An edition of Fish and shellfish quality assessment (1991)

Fish and shellfish quality assessment

a guide for retailers and restauranteurs

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Cover of: Fish and shellfish quality assessment by Ian Dore
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Last edited by ImportBot
July 31, 2020 | History
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An edition of Fish and shellfish quality assessment (1991)

Fish and shellfish quality assessment

a guide for retailers and restauranteurs

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Van Nostrand Reinhold
Language
English
Pages
112

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Subjects
Evaluation, Fishery processing, Food, Quality, Quality control, Seafood, Fishery products

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Edition Availability
Cover of: Fish and Shellfish Quality Assessment
Fish and Shellfish Quality Assessment: A Guide for Retailers and Restaurateurs
January 24, 2007, Springer
in English
Libraries near you: WorldCat
Cover of: Fish and shellfish quality assessment
Fish and shellfish quality assessment: a guide for retailers and restauranteurs
1991, Van Nostrand Reinhold
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references (p. 103-108) and index.
"An Osprey book."

Published in
New York

Classifications

Dewey Decimal Class
664/.9497
Library of Congress
TX556.5 .D67 1991, TP248.65.F66

The Physical Object

Pagination
xvi, 112 p. :
Number of pages
112

ID Numbers

Open Library
OL1533205M
ISBN 10
0442002068
LCCN
91010901
Goodreads
4643441

Source records

Scriblio MARC record
Library of Congress MARC record
Better World Books record
Library of Congress MARC record

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History

Download catalog record: RDF / JSON
July 31, 2020 Edited by ImportBot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page