An edition of Food from Biblical Lands by Helen Corey - A Culinary Trip to the Land of Bible History (Syria and Lebanon) 3rd edition, May (1989)

Food from Biblical Lands by Helen Corey - A Culinary Trip to the Land of Bible History (Syria and Lebanon) 3rd edition, May

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Cover of: Food from Biblical Lands by Helen Corey - A Culinary Trip to the Land of Bible History (Syria and Lebanon) 3rd edition, May by Helen Corey, Helen Corey
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Last edited by MARC Bot
February 28, 2020 | History
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An edition of Food from Biblical Lands by Helen Corey - A Culinary Trip to the Land of Bible History (Syria and Lebanon) 3rd edition, May (1989)

Food from Biblical Lands by Helen Corey - A Culinary Trip to the Land of Bible History (Syria and Lebanon) 3rd edition, May

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Publish Date
Publisher
Charlyn Publishing House
Language
English
Pages
154

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Previews available in: English

Edition Availability
Cover of: Food from Biblical Lands by Helen Corey - A Culinary Trip to the Land of Bible History (Syria and Lebanon) 3rd edition, May
Food from Biblical Lands by Helen Corey - A Culinary Trip to the Land of Bible History (Syria and Lebanon) 3rd edition, May
December 1, 1989, Charlyn Publishing House
Paperback in English

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Book Details

Edition Notes

1996

The Physical Object

Format
Paperback
Number of pages
154
Dimensions
10 x 8 x 0.5 inches
Weight
1.1 pounds

Edition Identifiers

Open Library
OL8520100M
Internet Archive
foodfrombiblical0000hele
ISBN 10
0962637602
ISBN 13
9780962637605
LibraryThing
299222
Goodreads
2564813

Work Identifiers

Work ID
OL3975876W

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