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Good, its shape, varieties, and functions with the method of serving in Sumatera Utara region.
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Subjects
Diet, Food habits, Social life and customs, Indonesian Cooking, CookingShowing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Makanan: wikid. varoaso. dam fimgsomua serta cara penyajiannya daerah Sumatera Utara
1991, Departemen Pendidikan dan Kebudayaan, Direktorat Jenderal Kebudayaan, Direktorat Sejarah dan Nilai Tradisional, Proyek Inventarisasi dan Pembinaan Nilai-Nilai Budaya
in Indonesian
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Libraries near you:
WorldCat
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2
Makanan: wujud, variasi, dan fungsinya serta cara penyajiannya daerah Nusa Tenggara Timur.
1991, Departemen Pendidikan dan Kebudayaan, Direktorat Jenderal Kebudayaan, Direktorat Sejarah dan Nilai Tradisional, Proyek Inventarisasi dan Pembinaan Nilai-Nilai Budaya
in Indonesian
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zzzz
Libraries near you:
WorldCat
|
Book Details
Edition Notes
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Work Description
Food, its shape, varieties, and functions with the method of serving in the provinces of Indonesia
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Feedback?July 19, 2024 | Edited by MARC Bot | import existing book |
November 16, 2020 | Edited by MARC Bot | import existing book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |