U.S. poultry and red meat consumption, prices, spreads, and margins

U.S. poultry and red meat consumption, prices ...
Lawrence A. Duewer, Lawrence A ...
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Last edited by WorkBot
February 17, 2010 | History

U.S. poultry and red meat consumption, prices, spreads, and margins

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Publish Date
Language
English
Pages
11

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Edition Availability
Cover of: U.S. poultry and red meat consumption, prices, spreads, and margins
U.S. poultry and red meat consumption, prices, spreads, and margins
1993, U.S. Dept. of Agriculture, Economic Research Service
Microform in English
Cover of: U.S. poultry and red meat consumption, prices, spreads, and margins
U.S. poultry and red meat consumption, prices, spreads, and margins
1993, U.S. Dept. of Agriculture, Economic Research Service
in English
Cover of: U.S. poultry and red meat consumption, prices, spreads, and margins
U.S. poultry and red meat consumption, prices, spreads, and margins
1993, U.S. Dept. of Agriculture, Economic Research Service
Microform in English

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Book Details


Edition Notes

Caption title.

Distributed to depository libraries in microfiche.

Shipping list no.: 94-0058-M.

"October 1993."

Includes bibliographical references (p. 11).

Microfiche. [Washington, D.C.?] : Supt. of Docs., U.S. G.P.O., [1994] 1 microfiche : negative.

Published in
[Washington, D.C.?]
Series
Agriculture information bulletin -- no. 684., Agriculture information bulletin -- no. 684.

The Physical Object

Format
Microform
Pagination
11 p.
Number of pages
11

ID Numbers

Open Library
OL14700260M

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February 17, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page