An edition of Contribution of Terrestrial Animal Source Food to Healthy Diets for Improved Nutrition and Health Outcomes (2023)

Contribution of Terrestrial Animal Source Food to Healthy Diets for Improved Nutrition and Health Outcomes

An Evidence and Policy Overview on the State of Knowledge and Gaps

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August 17, 2023 | History
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An edition of Contribution of Terrestrial Animal Source Food to Healthy Diets for Improved Nutrition and Health Outcomes (2023)

Contribution of Terrestrial Animal Source Food to Healthy Diets for Improved Nutrition and Health Outcomes

An Evidence and Policy Overview on the State of Knowledge and Gaps

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Publisher
Food & Agriculture Organization of the United Nations
Language
English

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Cover of: Contribution of Terrestrial Animal Source Food to Healthy Diets for Improved Nutrition and Health Outcomes
Contribution of Terrestrial Animal Source Food to Healthy Diets for Improved Nutrition and Health Outcomes: An Evidence and Policy Overview on the State of Knowledge and Gaps
2023, Food & Agriculture Organization of the United Nations
in English

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Book Details

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Pagination
292

Edition Identifiers

Open Library
OL49272953M
ISBN 13
9789251375365

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Work ID
OL36461336W

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