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Previews available in: English
Subjects
Ice cream, ices, Ice cream, ices, etc., Frozen dessertsShowing 5 featured editions. View all 5 editions?
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1
Donvier Ice Cream: More Than 80 Recipes for Sorbets, Parfaits, and Frozen Drinks, with Light Variations
June 2, 1987, Studio
Paperback
in English
014010237X 9780140102376
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Libraries near you:
WorldCat
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2
Donvier Ice Cream: More Than 80 Recipes for Sorbets, Parfaits, and Frozen Drinks, with Light Variations
June 2, 1987, Studio
in English
014010237X 9780140102376
|
zzzz
Libraries near you:
WorldCat
|
3 |
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Libraries near you:
WorldCat
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4 |
zzzz
Libraries near you:
WorldCat
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5 |
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Cover title: Donvier ice cream.
"Recipes tested by Peter Kump's New York Cooking School."
Classifications
The Physical Object
ID Numbers
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Feedback?May 27, 2023 | Edited by MARC Bot | import existing book |
December 17, 2022 | Edited by ImportBot | import existing book |
June 27, 2021 | Edited by Lisa | Merge works |
September 9, 2020 | Edited by ImportBot | import existing book |
December 10, 2009 | Created by WorkBot | add works page |