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An edition of Food service manual for health care institutions (1994)

Food service manual for health care institutions

1994 ed.

by

Cover of: Food service manual for health care institutions by Brenda A. Byers, Brenda A. Byers
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Last edited by ImportBot
October 17, 2022 | History
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An edition of Food service manual for health care institutions (1994)

Food service manual for health care institutions

1994 ed.

by

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Publish Date
Publisher
American Hospital Pub.
Language
English
Pages
556

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Previews available in: English

Subjects

Food Service, Hospital Food service Hospital Food Service Hospitals Hospitals, food service
Edition Availability
Cover of: Food service manual for health care institutions
Food service manual for health care institutions
1994, American Hospital Pub.
in English - 1994 ed.

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Book Details

Edition Notes

Includes bibliographical references and index.
Rev. ed. of: Food service manual for health care institutions / Ruby P. Puckett, Bonnie B. Miller. 1988 ed. c1988.

Published in
Chicago, Ill

Classifications

Dewey Decimal Class
642/.5
Library of Congress
RA975.5.D5 P83 1994, RA975.5.D5P83 1994

The Physical Object

Pagination
xiii, 556 p. :
Number of pages
556

Edition Identifiers

Open Library
OL1083799M
ISBN 10
1556481144
LCCN
94007495
OCLC/WorldCat
29910620
Goodreads
4796376

Work Identifiers

Work ID
OL3464257W

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