An edition of Problems in the evaluation of carcinogenic hazard from use of food additives (1960)

Problems in the evaluation of carcinogenic hazard from use of food additives.

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Problems in the evaluation of carcinogenic ha ...
National Research Council (U.S ...
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January 6, 2023 | History
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An edition of Problems in the evaluation of carcinogenic hazard from use of food additives (1960)

Problems in the evaluation of carcinogenic hazard from use of food additives.

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Publish Date
Publisher
National Academy of Sciences, National Research Council
Language
English
Pages
44

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Subjects

Food additives, Carcinogens
Edition Availability
Cover of: Problems in the evaluation of carcinogenic hazard from use of food additives.
Problems in the evaluation of carcinogenic hazard from use of food additives.
1960, National Academy of Sciences, National Research Council
in English

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Book Details

Edition Notes

Includes bibliographies.

Published in
Washington
Series
National Research Council. Publication 749, Publication (National Research Council (U.S.)) -- no. 749.

Classifications

Library of Congress
TX553.A3 N32

The Physical Object

Pagination
v, 44 p.
Number of pages
44

Edition Identifiers

Open Library
OL14126492M
LCCN
60060015
OCLC/WorldCat
1706958

Work Identifiers

Work ID
OL33473019W

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January 6, 2023 Created by MARC Bot import existing book