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Subjects
Food contamination, Pesticide residues in foodShowing 1 featured edition. View all 1 editions?
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Evaluation of the toxicity of pesticide residues in food
1964, Food and Agriculture Organization of the United Nations [and] World Health Organization
in English
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Edition Notes
"Reprot of a joint meeting of the FAO Committee on Pesticides in Agriculture and the WHO Expert Committee on Pesticide Residues, Geneva, 30 September-7 October 1963."
Includes bibliography.
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Feedback?January 6, 2023 | Created by MARC Bot | import new book |