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Which foods offer the most nutritional value? Which supposed smart choices actually fall short of their promised good? Expanding the scope of her popular 12 Best Foods Cookbook, Dana Jacobi explores the micronutrient benefits in over 60 common foods and provides a wealth of recipes that prove, as Gourmet Retailer has previously written: "we are in the hands of a wonderfully creative and talented cook."
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Cooking (Natural foods), CookingEdition | Availability |
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The Essential Best Foods Cookbook: 225 Irresistible Recipes Featuring the Healthiest and Most Delicious Foods
April 15, 2008, Rodale Books
Paperback
in English
1594866686 9781594866685
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Feedback?February 14, 2020 | Edited by MARC Bot | remove fake subjects |
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