An edition of What's Really in Our Food? (1992)

What's Really in Our Food?

Fact and Fiction About Fat and Fiber, Vitamins and Minerals, Nutrients and Contaminants

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Cover of: What's Really in Our Food? by Mia Parsonnet, Mia Parsonnet
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Last edited by ImportBot
May 8, 2021 | History
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An edition of What's Really in Our Food? (1992)

What's Really in Our Food?

Fact and Fiction About Fat and Fiber, Vitamins and Minerals, Nutrients and Contaminants

by

  • 1 Want to read

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Publish Date
Publisher
S.P.I. Books
Language
English

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Previews available in: English

Subjects

Nutrition Popular works
Edition Availability
Cover of: What's Really in Our Food?
What's Really in Our Food?: Fact and Fiction About Fat and Fiber, Vitamins and Minerals, Nutrients and Contaminants
October 1992, S.P.I. Books
Paperback in English

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Book Details

Classifications

Library of Congress
QP141 .P345 1991

The Physical Object

Format
Paperback
Dimensions
9 x 6 x 0.5 inches
Weight
12 ounces

Edition Identifiers

Open Library
OL12126472M
Internet Archive
whatsreallyinour0000pars
ISBN 10
1561710342
ISBN 13
9781561710348
LCCN
91009055
Goodreads
1985714

Work Identifiers

Work ID
OL2985861W

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