Essentials of Professional Cooking, 2e + WileyPLUS Learning Space Registration Card

Essentials of Professional Cooking, 2e + Wile ...
Wayne Gisslen, Wayne Gisslen
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Last edited by ImportBot
October 19, 2022 | History

Essentials of Professional Cooking, 2e + WileyPLUS Learning Space Registration Card

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Publish Date
Language
English

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Book Details


The Physical Object

Weight
1.607

Edition Identifiers

Open Library
OL40085225M
ISBN 13
9781119291138

Work Identifiers

Work ID
OL29141554W

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